• Cafeteria

• Meals

Sep 2018

October 2018

Nov 2018

Sun	Mon	Tue	Wed	Thu	Fri	Sat
	1	2   Chili Soup (GF)   Fruit Veggie Bar Bread Milk .	3   Pork Steak   Mashed Potatoes Fruit Veggie Bar Bread Milk	4   French Toast Casserole   Fruit Veggie Bar Bread Milk	5   Loaded Baked Potato   Fruit Veggie Bar Bread Milk	6
7	8   Meatball Sub   Fruit Veggie Bar Milk	9   Beef Stroganoff   Fruit Veggie Bar Bread Milk	10   Chicken & Cheese Quesadilla   Fruit Veggie Bar Bread Milk	11   Beef & Cheese Foldovers   Fruit Veggie Bar Bread Milk	12   Chicken Parmesan   (GF w/ out pasta) Fruit / Veggie Bar Bread Milk	13
14	15   Hamburger (GFw/NB)   French Fries Fruit Veggie Bar Bread Milk	16   Beef & Rice Casserole (GF)   Fruit Veggie Bar Bread Milk	17   Creamed Turkey   over Biscuits Fruit Veggie Bar Milk	18	19	20
21	22   Grilled Cheese   Tomato Soup Fruit Veggie Bar Milk	23   BBQ Chicken Pizza   Fruit Veggie Bar Bread Milk	24   Enchilada Torte   Fruit Veggie Bar Bread Milk	25   Chef Choice   Fruit Veggie Bar Bread Milk	26   Pork Stir Fry (GF)   Over Rice Fruit Veggie Bar Milk	27
28	29   Rib Sandwich   Fruit Veggie Bar Milk	30   Chicken & Rice (GF)   Fruit Veggie Bar Bread Milk	31   Goulash   Fruit Veggie Bar Bread Milk
	WEEKLY MAIN DISH OPTIONS ***(ALL OPTIONS CAN BE GLUTEN FREE!!):   ***Options meals are only available to order by students and staff unless a guest has a food allergy. Monday-Smoothie & Granola Bar;   Tuesday- Chef's Salad Fixings (ham, turkey, or chicken & shredded cheese); Wednesday-Yogurt Parfait;   Thursday-Chef's Salad Fixings;   Friday- Smoothie & Granola Bar   *Menu is subject to change at anytime                              GF - Gluten Free    GFw/NB - Gluten Free with no bread                   **Milk is available for students bringing cold lunch for $0.35 (Students are encouraged to have money in their lunch account and not bring milk money to school daily)